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Good Food’s 100 Essential Victorian Restaurants | Ayar News

Sydney Morning Herald · সাধারণ

Good Food’s 100 Essential Victorian Restaurants

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Western Australian marron with anise myrtle and fennel. — 18/20

Armadale

Amaru

October 27, 2025

Banh xeo. — 15/20

Richmond

Anchovy

October 27, 2025

Aoi Tsuki Just Open - a new omakase restaurant in South Yarra. Salmon roe and sea urchi chirashizushi
Supplied to Good Food, Feb 17, 2023
Credit Griffin Simm — 16/20

South Yarra

Aoi Tsuki

October 27, 2025

Otway pork chop at Arnold’s wine bar — 13.5/20

Kensington

Arnold’s

October 27, 2025

Rock oyster with green chilli relish and grilled scallop inasal. — 14.5/20

Melbourne

Askal

October 27, 2025

Snack spread. — 15/20

Carlton

Bar Bellamy

October 27, 2025

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Cappelletti stuffed with four cheeses on top of cavolo nero purée with a parmigiano fondue, burnt-butter sage and hazelnuts. — 15/20

South Yarra

Bar Carolina

February 19, 2026

Vegetable medley at Bar Olo. — 15.5/20

Carlton

Bar Olo

October 27, 2025

Dishes at Bar Sophia including the orzo baked with saffron, leek and Moreton Bay bug.

Glen Iris

Bar Sophia

January 13, 2026
Daniela Frangos

Ca Com’s accomplished banh mi. — 14.5/20

Richmond

Ca Com

July 24, 2026

Breton custard cake. — 14.5/20

Fitzroy

Carnation Canteen

October 27, 2025

Baby octopus with red wine, tomato, olives and soft polenta. — 16/20

Melbourne

Caterina’s Cucina e Bar

October 27, 2025

Pan fried cod served with homemade soy sauce. — 17/20

Cockatoo

Chae

October 27, 2025

The Balwyn North eatery. — 14.5/20

Balwyn North

Chaozhou Malaya Bistro Cafe

October 27, 2025

Chicken schnitzel with Italian coleslaw. — 14/20

Melbourne

City Wine Shop

October 27, 2025

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The Clover menu is cooked solely over fire. — 15/20

Richmond

Clover

October 27, 2025

Mullet with pickled chilli. — 15/20

South Yarra

Dainty on Toorak

October 27, 2025

Di Stasio Citta restaurant in Melbourne. — 16/20

Melbourne

Di Stasio Citta

October 27, 2025

Doju’s salted calamari on seasoned rice. — 15/20

Melbourne

Doju

October 27, 2025

Outside the Sunshine North eatery. — 14/20

Sunshine North

Duong Melbourne

October 27, 2025

December will mark the 10-year anniversary of Embla. — 15.5/20

Melbourne

Embla

October 27, 2025

Snacks and cocktails at Etta. — 15/20

Brunswick East

Etta

October 27, 2025

Flower Drum’s signature dish is the Peking duck. — 16.5/20

Melbourne

Flower Drum

October 27, 2025

Marinated salmon and dill. — 14.5/20

South Yarra

France-Soir

October 27, 2025

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Outside the St Kilda road store. — 13/20

Melbourne

Garam Merica

October 27, 2025

Gimlet at Cavendish House’s steak tartare service. — 16.5/20

Melbourne

Gimlet

October 27, 2025

The menu at Greasy Zoes changes every day. — 17/20

Hurstbridge

Greasy Zoes

October 27, 2025

Lamb plate at Kababi.

Sunshine

Kababi

February 19, 2025
Emma Breheny

Whole garfish with lemon. — 15/20

Melbourne

Kafeneion

October 27, 2025

Outside the Campbellfield kebab joint. — 12.5/20

Campbellfield

Katik Turkish Take Away

October 27, 2025

Assorted dishes at Kolkata Cricket Club. — 15/20

Southbank

Kolkata Cricket Club

October 27, 2025

Prawn toast at Lee Ho Fook/ — 16/20

Melbourne

Lee Ho Fook

October 27, 2025

Assorted dishes at Lucia. — 15/20

South Melbourne

Lucia

October 27, 2025

The burgers at Macgregor's are excellent but so are the beef tallow fries.

Abbotsford

Macgregor’s Original

April 2, 2026

Char-grilled corn with smoked mayo, cotija cheese, tajin and lemon. — 13.5/20

Melbourne

Maiz y Cacao

October 27, 2025

Manze serves contemporary takes on Mauritian food. — 15.5/20

North Melbourne

Manze

October 27, 2025

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