Models present seasonal beverages, including the signature winter drink Toffee Nut Latte, along with desserts at the Starbucks Korea Press Center store in Seoul's Jung-gu district on the 21st. Starbucks Korea will launch the Toffee Nut Latte, Winter Scotch Vanilla Latte and Classic Vin Chaud Hibiscus Tea, together with cakes, desserts and merchandise, from the 22nd to mark the Christmas season. Photo by Cho Tae-hyung, Oct. 21, 2026
