ONE WORLD HOTEL has unveiled its Christmas and New Year dining line-up for 2026, featuring festive favourites including roast turkey, Beef Wellington, Salmon Wellington and lamb rack.
The hotel recently hosted more than 400 guests at its “EverYule 2026 Exclusive Preview and Networking Session” at Cinnamon Coffee House, offering a preview of its festive menu.
Led by Chef de Cuisine Zahid Zainol Rashid, the Christmas spread includes Whole Roasted Brined Turkey served with stuffing and gravy, Beef Wellington, Salmon Wellington and Lamb Rack.
The festive dessert selection includes Pavlova Wreath, Winter Fruitcake and Festive Mince Pie.
Food and Beverage Manager of Cinnamon Coffee House, Shanmugam, said the menu was designed around traditional festive favourites and dishes intended for communal celebrations.
“Every festive table has its own story, shaped by the people who gather around it and the traditions they share. At Cinnamon Coffee House, we wanted this year’s Christmas spread to offer that sense of abundance and occasion, with familiar holiday favourites and festive creations that invite our guests to linger a little longer and celebrate together,” he said.
One World Hotel general manager Chris Niuh said the hotel hoped to continue being a venue for festive gatherings and celebrations.
“Through the years, One World Hotel has had the privilege of being part of countless celebrations, reunions and cherished moments. With the theme EverYule carrying that spirit forward, we hope to welcome our guests back to a place that feels comforting, warm and always ready to celebrate with them,” he said.
The Christmas offerings include an EverYule Day Buffet Brunch on Dec 25 from noon to 4pm, priced at RM188 nett for adults, RM138 for senior citizens and RM98 for children.
The EverYule Eve and Day Buffet Dinner will be available on Dec 24 and 25 from 6.30pm to 10.30pm, priced at RM268 nett for adults, RM178 for senior citizens and RM108 for children.
For New Year celebrations, the New Year’s Eve Buffet Dinner will be held on Dec 31 from 6.30pm to 10.30pm, with prices at RM268 nett for adults, RM178 for senior citizens and RM108 for children.
A New Year’s Day Buffet Brunch will be served on Jan 1, 2027, from noon to 4pm. It is priced at RM168 nett for adults, RM105 for senior citizens and RM74 for children.
Takeaway options will also be available from Nov 27, with deliveries offered from Dec 1 to 25.
Customers are required to place takeaway orders at least three days in advance.
For reservations and enquiries, guests can contact One World Hotel at 03-7681 1113, email fnb_sales@oneworldhotel.com.my or WhatsApp 016-210 9521.