BANJUL, The Gambia — The Liberia National Tourism Authority (LNTA) has participated in the 8th West Africa Food Festival (WAFFEST) 2026 in The Gambia, as part of efforts to strengthen regional collaboration and promote Liberia’s culinary tourism sector.
By Francis G. Boayue
The LNTA delegation, represented by its Creative Economy Manager, Barcolleh Poronpyae, accompanied the Liberia Professional Chefs Association (LIPCA) to the festival, which is bringing together stakeholders in the food and culinary industries across the West African region.
Speaking at the opening ceremony on behalf of the LNTA, Poronpyae emphasized the importance of regional cooperation, networking, and strategic partnerships in advancing culinary tourism and creating opportunities for food entrepreneurs.
He also expressed appreciation to the Government and people of The Gambia, the Chefs Association of The Gambia, and the festival organizers for their hospitality and support in hosting the Liberian delegation.
According to the LNTA, participation in WAFFEST provides an opportunity to strengthen relationships with regional partners, exchange experiences, and explore opportunities to develop Liberia’s culinary industry as part of its broader tourism sector.
Poronpyae also expressed Liberia’s ambition to host the WAFFEST cooking championship in a future edition, a move that could provide a platform to showcase the country’s local cuisine, culinary talent, and cultural heritage to regional and international audiences.
The festival serves as a platform for promoting West African food traditions, encouraging collaboration among culinary professionals and creating opportunities for businesses operating within the food and hospitality industries.
Liberia’s participation reflects ongoing efforts to position its culinary offerings as an important component of tourism development and to expand opportunities for local chefs and food entrepreneurs through regional engagement.