Night golf - a must-try experience in Phu Quoc
In Phu Quoc, a resort destination where days are often filled with beach trips and family activities, night golf fits naturally into the rhythm of a holiday. Golfers can spend the day with their families rather than setting aside several hours exclusively for a round. As evening approaches, they can head to the course in cooler temperatures and watch the landscape shift from sunset to floodlight.
Sun Group’s Hanoi Hotel ranks among Southeast Asia’s Best for 2026
Capella Hanoi, developed by Sun Group in Vietnam’s capital, ranked third among Southeast Asia’s best hotels in Condé Nast Traveler’s US edition of the 2026 Readers’ Choice Awards.
Phu Quoc counts down to November 10 as Symphony of the Sea Season 3 prepares to light up a 3,000sq.m ocean stage
The countdown to November 10 is now running in step with an intense build-up along the waterfront of Sunset Town. The floating stage is being expanded, new lighting systems are being installed, and performers have begun rehearsals for the third season of Symphony of the Sea.
Ninh Binh awakens archaeological heritage through new tourism product
Visitors must walk about one kilometre from the Thung Ui forest entrance, climbing stone steps to an elevation of over 100 metres. The cave extends approximately 60–70 metres and features stalactites and stalagmites formed over millions of years.
Vietnam, Austria promote tourism cooperation, destination connectivity
Vietnam is becoming increasingly attractive to Austrian travellers for its natural beauty, cultural heritage and hospitality.
Lung Cu attracts visitors to Tuyen Quang as buckwheat flowers burst into bloom
With around 70 hectares of buckwheat flowers in bloom and tourism facilities undergoing improvements, Lung Cu is poised to become an appealing destination for the year-end travel season in 2026.
Lao Cai seeks breakthroughs with wellness tourism ecosystem
With its cool climate, mountain scenery and rich cultural and natural resources, the northern mountainous province of Lao Cai aims to turn its advantages into a high-quality tourism brand through smart resort services and health care experiences.
Tuyen Quang teams up with China's Wenshan to draw tourists
Under the 2026 cultural and tourism cooperation agenda, the two sides are sharing information on policies, markets and tourism products, as well as issues arising in cross-border activities.
Quang Tri to host week-long culture and tourism festival
The opening ceremony and an art programme under the same theme will take place on November 24 at Phong Nha-Ke Bang National Park in Phong Nha commune, highlighting the UNESCO-listed natural heritage site and promoting cave exploration tours.
Pink month brings a sweet October escape to Phu Quoc’s Sunset Town
Available from October 5 through October 30, the French bakery’s Pink Month Collection 2026 introduces shades ranging from delicate blush to vibrant pink across macarons, éclairs, and flower-shaped mousse cakes. Created exclusively for October, the collection brings a seasonal flourish to the pastry counter and a fresh reason to pause amid a day of sightseeing.
Korean media highlights Phu Quoc spending surge as card payments rise 160%
In an article published on October 6 examining how travellers from the RoK spend at holiday destinations including Hawaii, Okinawa, Guam and Vietnam, NC Press drew particular attention to Phu Quoc’s strong growth.
After Hanoi, Ho Chi Minh City and Da Nang, what new chapter will Phu Quoc bring to Vietnam’s Michelin map?
From 2023 to 2026, the Michelin Guide helped define Vietnam’s culinary landscape through three distinct destinations: Hanoi, refined and deeply rooted in heritage and traditional flavours; Ho Chi Minh City, dynamic, diverse and endlessly inventive; and Da Nang, approachable yet rich in the distinctive tastes of central Vietnam.
Phu Quoc named Asia’s best island in Condé Nast Traveler’s 2026 Readers’ Choice Awards
Vietnam’s Phu Quoc island has topped Condé Nast Traveler’s 2026 list of the best islands in Asia. The ranking highlights Phu Quoc’s natural beauty, including its long white-sand beaches, clear waters and diverse ecosystems.
When food becomes a “Culinary Ambassador” for Phu Quoc to win over international travellers
Some journeys begin with a natural landmark or an iconic structure. But others start with something much simpler - food. According to EY’s 2025 Beyond the Michelin Stars study, 74% of travellers consider the presence of restaurants and dishes featured in the Michelin Guide when choosing a destination.
Condé Nast Traveler names InterContinental Danang Best Resort in Asia for 2026
On October 6, Condé Nast Traveler announced its “Top 15 Resorts in Asia” list as part of the 2026 Readers’ Choice Awards. InterContinental Danang Sun Peninsula Resort ranked first with a score of 98.76, ahead of Wildflower Hall, Shimla - an Oberoi resort in India - which placed second with 98.56. The Oberoi Vindhyavilas Wildlife Resort, Bandhavgarh, took third place with 98.36.
Hanoi to unveil beverage tourism map at 2026 festival
The Hanoi Beverage Tourism Map will feature notable cafés, beverage and cocktail venues with QR codes providing destination information.
Buckwheat blossoms help extend tourism season in stone plateau
Phan Duc Nam, Chairman of the Dong Van commune People's Committee, said the locality is focusing not only on flower cultivation but also on improving landscapes, environmental sanitation and tourism services. The goal is to give visitors more reasons to stay longer and return at other times of the year.
Son Doong Cave tour operator warns of fake booking websites
Oxalis Adventure urged travellers to be especially wary of sites that appear through online ads or use domains resembling Oxalis's, and should not transfer money until booking details are clearly verified.
Phu Quoc sweeps prestigious Condé Nast global island rankings
The results from the US edition of Condé Nast revealed that Phu Quoc clinched the top spot in Asia with an impressive 95.26 points, outperforming Boracay, Palawan (the Philippines), Bali (Indonesia), and Phuket (Thailand).
From APEC to Michelin: New opportunities for Phu Quoc to extend stays, boost spending
Gwendal Poullennec, International Director of the Michelin Guide, has observed that Phu Quoc’s culinary identity is shaped by the interplay between fishing-village food culture and restaurants with an international character. This provides a foundation for the island to develop itineraries offering a variety of experiences and price points.