Recipes
Keenan Blake|Published
Make easy chai masala cookies combine warming spices with a buttery, crisp texture and a sweet castor-sugar coating.
Ingredients
2 tbs chai masala
1 1/2 cups white sugar
1 cup butter
1 tsp baking soda
1/2 tsp baking powder
2 3/4 cups flour
1 egg
2 tsp vanilla essence
castor sugar for coating
Method
Mix everything together until it forms a dough. Roll tablespoonfuls and press down on a lined baking tray. Bake for 12 to 15 mins on 180°C. Once cool, coat in castor sugar.
Related Topics: